Hi, I’m Anjalina,
I’m a passionate and emotive cook, and I connect strongly with my Indian roots.
Growing up in an Indian family, it was easy to connect to my culture via my taste buds. My recipes come from memories of tastes and aromas from my mother’s and grandmother’s kitchens, which I’m always ready to share!
If you would like more information about my courses, Indian food, or how to collaborate with me, get in touch.