Collaborations
I absolutely love working and collaborating with people!
From Restaurants to private chefs, to cooking schools, to one-to-one trainings and fun collaborations with my food tribe, it’s always a great pleasure to work with others and learn from each other:
“Alone we can do so little, together we can do so much”
– Helen Keller
My collaborations with people and professionals are in all kinds of areas: recipe development, training , food styling, and creative experiences.
Check out some of the cool collabs I’ve done!
Makes me so happy working with such amazing people!
- Masala73: recipe developing and POP UP Brunch in October 2017
- DeliGotessen various collaborations 2016-2017
- Curry Club Ibiza: training and recipe development May 2017
- Tropico: Tes con Tropico events March 2017
- Bendita Helena : recipe development and 1st anniversary event
- #SpicyAlegria: events organised with Marta Verges : based on Balancing flavour and healthy, vegan food, sensorial experiences entered around culture and diversity:
- The Garage by Veronica Blume in collaboration with Sonrisas de Mumbai charity event hosting a Chai session: Feb 2019
- F for Feast with Nika Shevela of Wine Alphabet: private dinner events entered around Indian food with Local catalan and Spanish wine pairing Nov/Dec 2018 + Dec 2019
- Surya Barcelona: Indian restaurant teaching their authentic dishes monthly: Surya and Spices Started Jan 2018 for 2 years
- SuperBowls: Recipe development of Ayurvedic Bowls September 2020
- Santander Foodie/ Foodie revolution: a large scale food event in Santander showcasing well known traders, restauranteurs and culinary teachers November 2019
- CIB: Culinary Institute of Barcelona: Teaching “Territorios” : Indian origins of food and spices + recipes Dec 2019
- LegumeChef: Recipe development and Instagram LIVES beginning June 2020 till date
- Mauli Rituals: Recipe development and Instagram LIVE series : Summer of 2020
- Olives from Spain: Recipe development, Instagram LIVE with chef Saransh Goila and Advertising spot for social media: October 2020
Recipe contributions for:
Press articles
- Como cocinar bien con especias indias
- Ous. El vell amic torna alliberat de complexos als nostres plats
- Platos gourmet para las fiestas, casi sin cocinar
- Anjalina Chugani Y Las Especias
- Taller De Postres Saludables
- Nuevo recetario de la Chef de las especias, Anjalina Chugani
- Conozca la comida india con Anjalina Chugani, la chef de las especies
- Entrevista Anjalina Chugani
- “SOUL SPICES” – Anjalina Chugani
- Recetario Cocina Con Especias De-La-Chef Anjalina Chugani
- Anjalina Chugani, el amor y la vida en las especias
- Super Entrevistas – Anjalina Chugani Chef de Cocina India
- Barcelona Food Experience Articles
- Chef India Anjalina Chugani Libro Soul Spices Platos Catalanes Especias
- Portraits Anjalina Chugani
- Soul Spices, la clave para llegar al corazón con especias indias
- Anjalina Chugani: cocina con alma
