Soul Spices Kitchen

Anjalina Chugani

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Courses

Courses

Cooking Classes & Experiences:

A totally sensory and spicy experience



 

CASA ANJALINA

Casa Anjalina

Casa Anjalina

118,00€ Incl. IVA

Dinners in chapters: India, behind closed doors, in my own home

After years of masterclasses, I’m opening the doors of my own home. Casa Anjalina is a dinner behind closed doors in Premià de Dalt, twenty-five minutes from Barcelona: ten seats, one long table, and a set menu of six courses that is never repeated.

Every dinner is a chapter, and every chapter travels to a different region of India. Recipes from home kitchens, from my family and from my books, cooked with the best produce the Maresme has to offer. Nothing toned down, nothing adapted.

And as in all my classes, there’s cooking here too: at some point in the evening you’ll find yourself with your hands in a dish, learning to put it together with me and understanding why one spice goes in before another.

The wines come from Art Laieta in Alella, chosen one by one so that every glass speaks to its dish. I light the candles at seven, and after that nobody looks at the clock.

Next chapters

  • Saturday 17 October — Chapter Two: BANGLORE A journey to the city I will always call home. The flavours of my childhood, its markets, streets and mix of cultures, told through the dishes, spices and stories that have travelled with me all the way here.
  • Saturday 14 November — Chapter Three: DIWALI · THE FESTIVAL OF LIGHTS A table inspired by one of India’s most magical celebrations. Light, colour, spices and festive dishes — celebrating Diwali as we do at home: cooking, sharing and coming together around the table.

THE EVENING

· 7pm — 10pm
· 10 seats per dinner
· six courses
· wines from Art Laieta, Alella

€118 per person, all included: the six courses, the wines, a signed copy of Soul Spices and something made by me to take home. If you come with a plus one, you both get 10% off.

Coming as a pair? Enjoy a special rate of €106 per person instead of €118. To book two places at this rate, email me at anjalina.chugani@gmail.com.

Once you book you’ll receive the menu for your chapter and a few questions about allergies and preferences, so the evening is built around the people at the table.
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Casa Anjalina Dates

17th October, 14th November

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MASTERCLASSES IN MATARÓ

Happy Spicy 2026!

New dates and details of my Soul Spices Masterclasses are here!!

We always reinvent and introduce new dishes, always traditional, always delicious!

Masterclass

Masterclass

65,00€ Incl. IVA

Masterclasses in Mataró.

👉 Currently Anjalina is not holding masterclasses in her private kitchen.
Please do come back to the website for any updates or sign up to the newsletter to receive the latest spicy news from her! 🌶️✨

Sign up for a Masterclass before September 23rd using the code EBSSMC5 to get 5% off!

Dive into a fully hands-on cooking experience where you’ll cook every dish, learn authentic techniques, and enjoy a full tasting at the end. A sensory journey through India… right in your kitchen.

Book one of the Masterclasses with Anjalina Chugani – for you and your loved ones! It makes the perfect gift!

Only 12 spaces available – don’t miss out!

  • 12th February: The Wonderful Curries of India: Discover authentic curries born in real Indian home kitchens across the country. A deep, flavour-rich experience grounded in tradition.
  • 19th February: 100% Plant-Based Indian Curries: A vibrant, colourful class focused entirely on plant-based dishes. Learn how to create bold, aromatic, and flavour-packed curries with no animal products.
  • 18th March: How to Cook Perfect Rice—Finally! Get ready to master the most irresistible rice ever and explore incredible regional Indian dishes that will amaze you… and totally wow your guests! Bright, fresh, and colorful recipes inspired by the most vibrant season of the year.
  • 13th May: The Wonderful Curries of India: Another edition for true curry lovers. Authentic, home-style recipes and timeless techniques brought directly to your cooking space.

65€ per person.


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Description

Anjalina takes inspiration from her native country, India. From traditional dishes, recipes from friends and family, ad her 2 cookbooks, Soul Spices and Rasa!

Learn all about the fascinating world of spices, cook all the recipes yourself with a great group of people and enjoy tasting all the dishes after!

What you can expect from a Masterclass at Soul Spices Kitchen:

  • An introduction to Anjalina’s world of spices
  • A welcome drink and snack
  • Anjalina’s recipes for you to cook yourselves with the guidance of Anjalina. You will be cooking quite a wide variety of dishes!
  • A chance to taste all the lovely dishes together
  • A little gift from Soul Spices Kitchen

Bring a friend or family member, it’s always fun to cook together!

Reserve your spot now and let’s cook up something unforgettable!

Once you book, you will receive a follow-up email 10 days before the class, with the details: address, timings etc…

Time: 19:00-21:30 (please arrive 15 minutes before start time)
Limited spaces: 12 people per class.

Please note:

Cancellations are free 10 days before the class date. After that you will be charged the full amount.


  • Once you sign up, please inform Anjalina at soulspiceskitchen@gmail.com if you have any dietary restrictions.
  • If you purchase a gift voucher, please contact Anjalina at soulspiceskitchen@gmail.com to choose your prefered date as soon as possible to ensure you secure a spot!

***********These are some of the exciting Masterclasses we have enjoyed in Anjalina’s Soul Spices Kitchen and hope to be returning again very soon!
Here is what’s in store in Soul Spices Kitchen:

  • 30th January: The wonderful curries of India: discover the curries that are from real home kitchens from all over the country
  • 13th February: Love yourself: Delicious Ayurvedic winter/Spring recipes to heal your body from the inside out
  • 20th March: The perfect recipes for an Indian Spring: Vibrant colourful, vegetable-forward dishes from all across the country!
  • 3rd April: The Wonderful Curries of India: Discover curries from authentic homemade kitchens across the country.
  • 8th May: Indian Pre-Summer Masterclass: Get ready to dive into the vibrant, bold, and exciting flavors of India in this exclusive hands-on cooking experience! From fragrant spices to rich, authentic dishes from all over India, this is your chance to master the magic of Indian cuisine before summer begins!

Additional information

MasterClass Dates

12th February, 19th February, 18th March, 16th April, 13th May, 30th January, 13th February, 20th March, 3rd April, 8th May, 3rd October, 17th October, 23rd October, 15th February, 14th March, 9th May, 23rd May, 12th June, 13th June, 05 October, 5th October, 11th October, 13th July, 16 February, 23 February, 27th April, 4th May, 18th May, 6 October, 20 October, 27 October, 10 November, 17 November, 11 May, 14 May, 9 June

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  • PACK: Virtual Kitchen: #AyurvedaKitchen + Book Soul Spices

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  • Gift Voucher: Masterclass with Anjalina

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  • Remember, if you are part of the Soul Spices family, (you’ve attended a class before), you will receive a special discount by contacting me directly at soulspiceskitchen@gmail.com
  • Sign up now to learn all about the world of spices, traditional dishes : not just curries: and so much more in a hands on cooking class with Anjalina guiding you! Here are the dates:

We cover recipes that you will seldom find in traditional Indian restaurants. These are recipes from home kitchens across India. Recipes from Anjalina’s friends and family. Recipes passed down from generations.

We learn about the essential spices. We cook together. We taste together.

A unique evening with Anjalina in her home kitchen, not to be missed!

Limited spaces. Hurry and book yours before we get fully booked!



 

Soul Spices Masterclasses

Anjalina’s Soul Spices Masterclass have been running for 3 years.

The classes are an in depth experience into the world of Indian cuisine and spices, in an AUTHENTIC INDIAN kitchen.

You will learn everything about the beautiful spice route and how to make the most of spices in all your dishes. There are always a great variety of menus and ingredients, and Anjalina always makes room to adaptive to her students dietary requirements too.

Location: Cabsacooking, Mataró

If you are interested in a one to one class, or maximum a group of 3 people, contact me here:



 

Soul Spices Virtual Kitchen

In March 2020, Soul Spices Kitchen went VIRTUAL!

It was an immediate switch, one that Anjalina found extremely necessary as people were home, with the need for creative expression and interaction.

And so SSVK was born!

Anjalina hosted 4 successful online courses during 2020, each one lasting an incredible 4 weeks, with a total of 24-30 recipes in each course, each menu completely different every time!

These courses consisted of weekly live Zoom sessions, private chat groups where students interacted with Anjalina and each other, and all the recipes, shopping lists and preparation recommendations.

March 2020: Soul Spices Virtual Kitchen
May 2020: Feel Good Food – an Ayurveda inspired course
September 2020: Ayurveda Kitchen
September 2020: Real Indian Food
January 2021: The Era of Immunity

All online courses may be purchased even after they go live. All content will be sent to you via email.

The Ayurveda Kitchen course opened a whole new door to new patterns of wellbeing and nutrition for me! Anjalina provided us with wonderful nourishing recipes of food that was restoring and beau-tiful for body and mind. While I could not follow all the sessions, the recordings were very easy to watch, plus Anjalina sent lots
…
The Ayurveda Kitchen course opened a whole new door to new patterns of wellbeing and nutrition for me! Anjalina provided us with wonderful nourishing recipes of food that was restoring and beau-tiful for body and mind. While I could not follow all the sessions, the recordings were very easy to watch, plus Anjalina sent lots of extra materials and even a “bonus track” via e-mail and private Whatsapp groups. Can’t wait for further courses!

read more “NIKA SHEVELA”

NIKA SHEVELA
Soul Spices Master class was an absolute revelation to the sense and a complete trip to India and back. Anjelina has such an in depth knowledge of all the details of spices and dishes that it’s not just a cooking class but so much more, it’s a cultural experience as she engages all of your
…
Soul Spices Master class was an absolute revelation to the sense and a complete trip to India and back. Anjelina has such an in depth knowledge of all the details of spices and dishes that it’s not just a cooking class but so much more, it’s a cultural experience as she engages all of your senses. Moreover all the information, she makes if easy to understand and with so much energy that it becomes contagious throughout the group spreading a positive and fun atmosphere throughout that it really feels like one big family rather than a group of previous strangers. The experience and Anjelina overall is incredibly warm, fun, and inviting! And highly recommend any of her activities to anyone you will leave not only with a great experience and a number of recipes but also with a new friend! And I haven’t even started talking about the food… just do it. Even if I wanted to words seems hard enough to express the complexity of flavors and depths that each individual dish had and at the same time seems so balanced and seamless. And just delicious. I can’t recommend this enough!

read more “SAMANTHA”

SAMANTHA, "WTFBARCELONA BLOG", BARCELONA
Anjalina’s masterclasses are an absolute joy to behold and take part in. From the spectacular colours and aromas of the Indian spices to the contagious positivity and professionalism of the chef herself, these classes are just as well tailored to enthusiastic amateur chefs as they are to passionate foodies. The presentation is extremely interesting, the
…
Anjalina’s masterclasses are an absolute joy to behold and take part in. From the spectacular colours and aromas of the Indian spices to the contagious positivity and professionalism of the chef herself, these classes are just as well tailored to enthusiastic amateur chefs as they are to passionate foodies. The presentation is extremely interesting, the cooking is fun and just challenging enough, but the real treat is getting to sit down at the end and enjoy the delicious end result. I would encourage anyone who has the opportunity to sign up for one of these classes and ENJOY!

read more “ISABELLE KLIGER”

ISABELLE KLIGER, BARCELONA

MY BOOKS

  • RASA: Sabores y Historias de Mi Cocina India: Editorial Larousse

    RASA: Sabores y Historias de Mi Cocina India: Editorial Larousse

    Rated 5.00 out of 5
    29,95€ Incl. IVA
    Add to cart
  • Sale! FESTIVAL eBook

    FESTIVAL eBook

    15,00€ Original price was: 15,00€.11,00€Current price is: 11,00€. Incl. IVA
    Add to cart
  • Soul Spices by Anjalina Chugani

    Soul Spices by Anjalina Chugani

    18,00€ Incl. IVA
    Add to cart
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